| Food name: | Mung bean starch sheet with shredded chicken |
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| Preservative: | Sodium dehydroacetate |
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| Detected level: | 16 and 30 parts per million (not complied with the requirement under Preservatives in Food Regulation (Cap 132BD)) |
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| Sampling location: | Restaurant |
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| Remarks: | - The Centre for Food Safety has instructed the vendors to stop selling the affected product.
- According to the Preservatives in Food Regulation (Cap 132BD), any person who sells food with preservative above the legal limit may be prosecuted and is liable to a maximum fine of $50,000 and six months' imprisonment upon conviction.
- Based on the level of Sodium dehydroacetate detected in the sample, risk assessment showed that adverse health effects are unlikely under usual consumption.
- The Centre for Food Safety will continue to follow up on the unsatisfactory result, including tracing the source of the affected product and taking sample for testing.
- Investigation is ongoing.
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Reposted from HKSAR Government webpage:
https://www.cfs.gov.hk/english/unsat_samples/20261008_12655.html