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- 2026.05.27
Beef congee sample found to contain sulphur dioxide
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (May 27) that a beef congee sample was found to contain sulphur dioxide, contravening the provisions on preservative of the Preservatives in Food...
- 2026.05.22
CFS continues to follow up on soft ice-cream sample detected with coliform bacteria count exceeding legal limits
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department today (May 22) said that subsequent to an announcement yesterday (May 21) that a soft ice-cream sample from a licensed itinerant hawker (mobile van) in Central was...
- 2026.05.22
Preservative exceeds legal limit in beef skewer sample
Results of Sample with Irregularity Preservative exceeds legal limit in beef skewer sample Food name: Beef skewer Preservative: Benzoic acid Detected level: 116 milligram per kilogram Maximum permitted level: Fresh meat: Not permitted Seasonings and...
- 2026.05.21
Metallic contaminant exceeds legal limit in prepackaged dried porcini sample
Results of Sample with Irregularity Metallic contaminant exceeds ...
- 2026.05.21
Soft ice-cream sample detected with coliform bacteria count exceeding legal limit
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (May 21) that a sample of soft ice-cream was found to contain coliform bacteria and its count exceeding the legal limit. The CFS is following up on the...
- 2026.05.20
Metallic contaminant exceeds legal limit in prepackaged dried lily bulb sample
Results of Sample with Irregularity Metallic contaminant exceeds ...
- 2026.05.18
Results of Samples with Irregularity, Follow-up Samples and Food Incidents
Results of Sample with Irregularity Antioxidant exceeds legal limit in prepackaged pork floss sample Product name: Shredded Pork Stick Brand: Lim Jing Hieng Net weight: 100 grams Place of origin: Thailand Best before date: July 1, 2026 Antioxidant:...
- 2026.05.15
Imported frozen confection samples detected with coliform bacteria and total bacterial counts exceeding legal limits
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (May 15) that samples of two kinds of frozen confections imported from Malaysia were found to contain coliform bacteria and total bacterial counts...