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- 2026.06.26
CFS urges public not to consume a kind of prepackaged frozen sardines detected with histamine
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department today (June 26) urged the public not to consume a kind of prepackaged frozen sardines as it was found to contain histamine. The trade should stop using or selling the...
- 2026.06.26
Results of Samples with Irregularity, Follow-up Samples and Food Incidents
Results of Sample with Irregularity Prepackaged red date sample not in compliance with nutrition label rules Product name: Premium Instant Pitted Red Dates Brand: PANDO Place of origin: China Distributor: CIAO International Limited Net Weight: 300g...
- 2026.06.23
Results of Samples with Irregularity, Follow-up Samples and Food Incidents
Results of Sample with Irregularity Pesticide residue exceeds legal limit in Tomato sample Food name: Tomato Pesticide name: Clothianidin Detected level: 0.094 milligrams per kilogram Maximum residue limit 0.05 milligrams per kilogram Sampling...
- 2026.06.13
FEHD cancels licence of restaurant in Fanling
The Director of Food and Environmental Hygiene today (June 13) cancelled the licence of a general restaurant in Fanling, as the licensee repeatedly breached the Food Business Regulation (FBR) for illegal extension of the food business area. The...
- 2026.06.12
CFS continues to follow up on beef samples found to contain sulphur dioxide
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (June 12) that subsequent to an earlier announcement that two beef samples collected from a licensed food factory in North District were found to...
- 2026.06.06
Beef and beef congee samples found to contain sulphur dioxide
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (June 6) that two beef samples collected from a licensed food factory in North District were found to contain sulphur dioxide, contravening the...
- 2026.06.05
Soft ice-cream sample detected with coliform bacteria count exceeding legal limit
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (June 5) that a sample of locally manufactured soft ice-cream was found to contain coliform bacteria and its count exceeding the legal limit. The CFS is...
- 2026.06.02
Results of Samples with Irregularity, Follow-up Samples and Food Incidents
Results of Sample with Irregularity Prepackaged rice dumpling sam...